{"product_id":"tierradentro-asorcafe-colombia-washed-fsk-0075","title":"Tierradentro, Asorcafé, Colombia |  Washed FSK-0075","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0642\/9497\/7649\/files\/image00016.jpg?v=1794195571\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 97.8571%; height: 294.344px; margin-left: auto; margin-right: auto;\" class=\"product-info-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e지역\u003cbr\u003eLocation:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e\n\u003cdiv class=\"table__column farm\"\u003e\n\u003cdiv class=\"table__column farm\"\u003eInza, Cauca\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e생산자\u003cbr\u003eProducer:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e\n\u003cdiv class=\"table__column farm\"\u003e\n\u003cdiv class=\"table__column farm\"\u003eAsorcafé\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e품종\u003cbr\u003eVarietal:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003eCaturra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e가공 방식\u003cbr\u003eProcess:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e재배 고도\u003cbr\u003eAltitude:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e\n\u003cdiv class=\"table__column farm\"\u003e1800-2080 masl\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e수확 시기\u003cbr\u003eProduction\/Harvest Date:\u003c\/td\u003e\n\u003ctd\u003e2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e컵 스코어\u003cbr\u003eCup Score:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e85.5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e컵 노트\u003cbr\u003eCup Profile:\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003eLemon, Cherry, Apricot, Maple Syrup, Round\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e수분활성도 \u003cbr\u003eWater Activity (aw):\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e0.484\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e수분 함량 \u003cbr\u003eMoisture Content (%):\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e10.8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"product-label-cell\"\u003e원두 밀도\u003cbr\u003eBean Density (g\/L):\u003c\/td\u003e\n\u003ctd class=\"product-value-cell\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv id=\"modal\" class=\"modal\" style=\"text-align: center;\"\u003e\n\u003cdiv class=\"modal__content\"\u003e\n\u003cdiv class=\"tabs\"\u003e\n\u003cdiv class=\"tabs__container\"\u003e\n\u003cdiv class=\"tabs__content tabs__content--active\"\u003e\n\u003cp class=\"tabs__paragraph\"\u003e \u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e이 커피의 생산 단체인 아소르카페(Asorcafé)는 20년 동안 커피를 유통해 온 생산자 협동조합입니다. 이 조합의 목적은 인자(Inzá, Colombia) 지역의 뛰어난 스페셜티 커피를 수출업자와 글로벌 시장에 널리 알리는 것입니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e과거에는 게릴라 활동과 콜롬비아(Colombia) 중심부로부터 떨어진 지리적 한계로 인해, 이 지역의 우수한 커피 대부분이 커머셜(Commercial) 등급 커피에 블렌딩되어 그 가치를 정당하게 평가받지 못했습니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e2003년에 설립된 아소르카페(Asorcafé)는 현재 290명의 조합원을 보유하고 있습니다. 본부는 인자(Inzá) 지역의 페드레갈(Pedregal) 마을에 위치하며, 이곳에 품질 관리 랩(QC Lab)과 고품질 생두 수매 및 보관을 위한 창고 시설을 갖추고 있습니다. 조합원들은 소규모 커피 생산자들로, 농가당 평균 재배 면적은 1.8~2ha 수준입니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e농장들은 해발 1,500~2,100 masl 사이에 분포해 있습니다. 주요 재배 품종은 카투라(Caturra), 티피카(Typica), 버번(Bourbon), 핑크 버번(Pink Bourbon), 타비(Tabi), 콜롬비아(Colombia), 카스티요(Castillo)입니다. 가공은 전통적인 워시드(Washed \/ Fully Washed) 방식을 적용합니다. 잘 익은 체리만 선별 수확하여 약 20~40시간 동안 발효시킨 후, 세척을 거쳐 햇볕 건조(Sun Drying)를 진행합니다. 최근 일부 생산자들은 허니(Honey) 및 내추럴(Natural) 프로세싱도 도입하고 있습니다. 본 로트는 카우카(Cauca)주 인자(Inzá) 지역에서 생산되었습니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e이 지역은 과나카(Guanaca) 부족이라는 대규모 원주민 인구가 거주하며, 주요 인물을 '티에라덴트로(Tierradentro)'라 불리는 지하 석실 묘지에 매장하는 고대 전통을 간직하고 있습니다. 인자(Inzá) 지역의 커피는 푸라세 화산(Puracé Volcano)의 화산재 토양 영향으로 밝은 산미와 사탕수수 같은 단맛이 특징입니다. 그중에서도 티에라덴트로(Tierradentro) 마이크로 로트는 이 지역의 숙련된 생산자들이 생산한 최상위 품질만을 엄선하여 기획되었습니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\" style=\"text-align: left;\"\u003e늦은 수확(Late Harvest) 시기의 체리와 생산자들의 뛰어난 가공 기술이 더해져 더욱 뛰어난 단맛과 플로럴(Floral)한 아로마가 강조됩니다. 본 로트는 해발 1,880~2,080 masl 지점의 농장들에서 수확되었으며, 타비(Tabi), 핑크 버번(Pink Bourbon), 카투라(Caturra), 콜롬비아(Colombia) 품종으로 구성되어 있습니다.\u003c\/p\u003e\n\u003cp class=\"tabs__paragraph\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"border-block: unset; border-inline: unset; border-start-start-radius: unset; border-start-end-radius: unset; border-end-start-radius: unset; border-end-end-radius: unset; overflow-block: unset; overflow-inline: unset; overscroll-behavior-block: unset; overscroll-behavior-inline: unset; margin-block: unset; margin-inline: unset; scroll-margin-block: unset; scroll-margin-inline: unset; padding-block: unset; padding-inline: unset; scroll-padding-block: unset; scroll-padding-inline: unset; 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cx: unset; cy: unset; rx: unset; ry: unset; r: unset; d: unset; table-layout: unset; text-overflow: unset; text-decoration: unset; ime-mode: unset; scrollbar-width: unset; user-select: text; -moz-window-dragging: unset; -moz-force-broken-image-icon: unset; transition: unset; animation: unset; animation-composition: unset; -moz-box-align: unset; -moz-box-direction: unset; -moz-box-flex: unset; -moz-box-orient: unset; -moz-box-pack: unset; -moz-box-ordinal-group: unset;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Falcon Micro","offers":[{"title":"1kg","offer_id":68539127857265,"sku":"FSK-0075","price":22000.0,"currency_code":"KRW","in_stock":true},{"title":"5kg","offer_id":68539127890033,"sku":"FSK-0075-5","price":106000.0,"currency_code":"KRW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/9497\/7649\/files\/tierra-28.jpg?v=1794280644","url":"https:\/\/korea.falcon-micro.com\/products\/tierradentro-asorcafe-colombia-washed-fsk-0075","provider":"Falcon Micro Korea","version":"1.0","type":"link"}